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Tuesday, April 27, 2010

My Mission

My Mission is as follows:

To share with you, my potential readers, my love of cooking and my daily recipes. I often find myself absolutely in love with a new recipe, like quinoa with sautéed apples and almonds (YUM), and want to share it with the world! I hope to find food lovers like myself who take pleasure in trying out a new recipe. To me... cooking is always an adventure. It does not matter how many times you may have cooked one specific dish, each time is new. Well, perhaps every time is new for me because I do not like to measure. A dash of this... a pinch of that... now that's see how this changes my homemade pasta sauce this time, is how I approach cooking. Now, don't get me wrong, this is not a free for all, I just like to try new things and revamp old recipes that hopefully you all will enjoy. And, even if you do not enjoy it... please let me know...and tell what YOU think could make it better, like I have previously mentioned, I am always up to try a new cooking tip or suggestion!

A little about myself...

I am not going to share too much about myself at this time just that I find myself in a spot in my life where I need to be doing more and expanding my daily activities (sometimes going to work, coming home and going for a nice run, then tapping away on facebook for the entire night, while cooking dinner in between of course, is just not the way I want to be spending all of my time) and I figured since I love to cook, and cook every day for my roommate and myself, why not share it with the world! Cooking has always been a passion for me (the act of making it and the act of eating it) and this will be my outlet to hopefully share my passion with others.


My promise:

Inevitably, I will not post every day, but I will absolutely try to!


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